Key Lime Beurre Blanc Sauce

Jul 26, 2026

Ingredients

1 Tbsp extra virgin olive oil
1/2 tsp chopped garlic
1/2 tsp chopped shallots
1/2 cup heavy cream
2 oz white wine
8 oz butter

Method

Stir all ingredients except the butter in a sauce pan and bring to boil
Reduce heat and simmer for 5 minutes
After sauce is reduced, add 8 oz of butter slowly into the mixture
Whisk well

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